“Big Chicken” and the Struggle for Delmarva Quality of Life

Kathy Phillips • October 27, 2020

I am a Waterkeeper on the Lower Eastern Shore of Maryland. For the past 13 years I have been working tirelessly to protect my waterways and my local communities from the pollution and public health impacts of industrialized poultry production (Concentrated Animal Feeding Operations - CAFOs) on the Eastern Shore.

The executives, lobbyists, and public relations spokespeople who work for “Big Chicken” in the Chesapeake region are quick to hide behind the small farmers they contract with to grow their chickens. Yet today these small farmers struggle under severe contractual obligations and competition from a newer, corporate model of contract grower.

The political power of the big companies like Perdue, Tyson, and Mountaire externalizes their pollution clean-up costs and internalizes the profits that have put the health of our local waterways and our communities that depend on clean water and clean air at such risk.

As this industry has grown, so has the decline in water quality, but more importantly so has the decline of our way of life on the Shore. Small farms have been consolidated into huge tracts of corn and soybean production. Independent farmers, once the backbone of a vibrant diverse agricultural economy, are now few and far between. They struggle to get their fair share of subsidies and support in order to compete against an industrialized agricultural system and agriculture agencies that perpetuate mass chicken production.

As the industry has grown so too has a system of institutional racism on the Delmarva peninsula. Most people can’t really define “institutional racism.” Is it discrimination in hiring? Is it discriminatory police profiling? Is it calling the cops when a black bird watcher asks you to leash your dog? Well, maybe. And just maybe it is here on Delmarva in ways you can’t imagine.
 
Environmental Justice communities are one of the harder-to-see aspects of institutional racism. They are communities most often chosen for the building of prisons, the creation of landfills, and the placement of polluting and unregulated industries. They are communities that have an identity, a culture and a structure, but they are frequently poor and frequently populated by racial minorities.  

Ten years ago Assateague Coastal Trust began to partner with members of these communities when we recognized that, while these polluting industries affect water quality, they had a more immediate impact on the lives of the people living near them.


It is important to recognize that we can’t have clean water without addressing the system that willingly victimizes one portion of the population for the benefit of another. Fred Tutman, founder of the Patuxent Riverkeeper program, was recently quoted in the Washington Post saying, “I believe if you focus on helping people, you get more people helping and a better environment becomes a byproduct.”

 

Seven years ago ACT joined forces with the NAACP and community groups protesting a permit that would have allowed three million chickens to be grown directly on top of a community’s drinking water source, because the local government didn’t give a second thought to placing this polluting industrial facility smack in the middle of a community that is 80 percent African American. This potential for harm is a prime example of exactly what is meant by the phrase institutional racism.

 


This partnership resulted in successful campaigns that improved zoning ordinances in three counties so these huge industrial-scale poultry operations would be set back farther from property lines. Continued efforts are taking place in Annapolis to pass the Community Healthy Air Act and bring comprehensive air quality monitoring to the Lower Shore. This collaboration now demands that the state’s permitting agencies require cumulative impact assessments and climate change assessments in their permitting process, with more openness to public comment.

 

Today the covid-19 pandemic has shined a bright light on the inequities that our Haitian, Hispanic, and African American citizens on Delmarva face at poultry industry workplaces. For a variety of reasons, they have suffered disproportionately from the effects of the pandemic: working while sick, working in crowded conditions that spread the virus, and lacking access to vital medical services. This original collaboration between local citizens, the NAACP, and environmental advocacy groups has now expanded to include the Immigrant Workers Support Group.


The fight to protect our families, our air, our water, and the Delmarva peninsula continues.

 

 

Kathy Phillips, the Coastkeeper/Waterkeeper for the Assateague Coastal Trust, is an on-the-water advocate who patrols and protects the Maryland and Northern Virginia Eastern Shore coastal bays, standing up to polluters, and granting everyone’s right to clean water.

 

Common Sense for the Eastern Shore

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